Agricultural Science NECO Syllabus
Below is the 2026 NECO Agricultural Science Syllabus for both internal and external candidates.
Aims and Objectives
The syllabus is designed to enable candidates to:
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acquire basic knowledge and practical skills in agriculture.
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understand the importance of agriculture in national development.
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develop interest in agricultural production and agribusiness.
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apply scientific principles to crop and animal production.
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understand modern agricultural practices and technologies.
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appreciate the need for environmental conservation and sustainable agriculture.
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develop problem-solving and entrepreneurial skills in agriculture.
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prepare for further studies and careers in agriculture and related fields.
Scheme of Examination
There will be three papers, Paper I, Paper II, and Paper III, all of which must be taken.
Paper I
Will consist of fifty multiple-choice objective questions covering all aspects of the syllabus.
Duration: 1 hour
Marks: 50
Paper II
Will consist of essay and structured questions.
Candidates will be required to answer questions from different sections of the syllabus.
Duration: 2 hours
Marks: 100
Paper III
Will consist of practical agricultural science questions or practical test alternatives where applicable.
Duration: 1 hour 30 minutes
Marks: 50
Detailed Agricultural Science Syllabus
INTRODUCTION TO AGRICULTURE
Meaning and Importance of Agriculture
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Definition of agriculture
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Branches of agriculture
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Importance of agriculture to individuals and the nation
Agricultural Development in Nigeria
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Historical development
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Contributions to the economy
AGRICULTURAL ECOLOGY
Meaning of Ecology
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Ecosystem
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Components of an ecosystem
Environmental Factors Affecting Agriculture
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Climatic factors
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Edaphic factors
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Biotic factors
Ecological Zones of Nigeria
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Forest zone
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Guinea savanna
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Sudan savanna
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Sahel savanna
AGRICULTURAL ENGINEERING
Farm Tools and Implements
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Cutlass
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Hoe
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Rake
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Shovel
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Spade
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Wheelbarrow
Farm Machinery
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Tractor
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Plough
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Harrow
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Ridger
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Planter
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Harvester
Maintenance of Farm Tools and Machinery
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Cleaning
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Oiling
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Proper storage
SOIL SCIENCE
Soil Formation
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Weathering
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Parent materials
Soil Profile
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Soil horizons
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Characteristics of soil layers
Physical Properties of Soil
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Texture
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Structure
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Porosity
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Permeability
Chemical Properties of Soil
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Soil pH
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Soil nutrients
Soil Fertility
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Organic manure
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Inorganic fertilizers
Soil Conservation
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Mulching
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Crop rotation
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Contour farming
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Terracing
LAND PREPARATION AND CULTIVATION
Methods of Land Preparation
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Clearing
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Stumping
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Tilling
Tillage Practices
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Primary tillage
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Secondary tillage
CROP PRODUCTION
Classification of Crops
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Cereals
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Legumes
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Root and tuber crops
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Vegetables
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Fruits
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Plantation crops
Crop Husbandry
Cereals
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Maize
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Rice
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Sorghum
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Millet
Legumes
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Cowpea
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Groundnut
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Soybean
Root and Tuber Crops
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Cassava
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Yam
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Cocoyam
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Sweet potato
Cash Crops
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Cocoa
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Oil palm
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Rubber
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Cotton
Crop Improvement
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Plant breeding
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Selection methods
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Hybridization
WEEDS
Meaning of Weeds
Classification of Weeds
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Broad-leaved weeds
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Grasses
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Sedges
Weed Control Methods
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Mechanical control
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Cultural control
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Biological control
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Chemical control
CROP PESTS AND DISEASES
Crop Pests
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Insects
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Rodents
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Birds
Effects of Pests
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Yield reduction
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Crop damage
Pest Control
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Cultural methods
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Biological methods
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Chemical methods
Crop Diseases
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Fungal diseases
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Bacterial diseases
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Viral diseases
Disease Control Measures
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Resistant varieties
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Crop rotation
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Fungicides
ANIMAL PRODUCTION
Farm Animals
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Cattle
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Sheep
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Goats
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Rabbits
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Poultry
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Pigs
Breeds and Characteristics
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Identification of common breeds
Animal Nutrition
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Feed nutrients
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Balanced ration
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Feed formulation
Livestock Management
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Housing systems
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Feeding systems
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Health management
ANIMAL HEALTH
Livestock Diseases
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Causes of diseases
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Symptoms
Common Livestock Diseases
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Anthrax
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Trypanosomiasis
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Foot and Mouth Disease
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Newcastle Disease
Disease Prevention and Control
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Vaccination
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Sanitation
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Quarantine
ANIMAL IMPROVEMENT
Methods of Animal Improvement
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Selection
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Breeding
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Crossbreeding
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Artificial insemination
FISHERIES
Meaning and Importance of Fisheries
Types of Fisheries
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Capture fisheries
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Fish farming
Fish Culture
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Pond construction
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Pond management
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Harvesting
FORESTRY
Meaning and Importance of Forestry
Forest Resources
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Timber
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Wildlife
Forest Conservation
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Afforestation
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Reforestation
AGRICULTURAL ECONOMICS
Basic Economic Principles
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Demand
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Supply
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Market
Farm Records and Accounts
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Farm inventory
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Income and expenditure accounts
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Profit and loss accounts
Farm Management
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Decision making
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Resource allocation
AGRICULTURAL EXTENSION
Meaning of Agricultural Extension
Functions of Extension Services
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Farmer education
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Technology transfer
Extension Methods
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Demonstration
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Farm visits
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Mass media
AGRICULTURAL FINANCE
Sources of Agricultural Finance
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Personal savings
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Cooperative societies
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Commercial banks
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Agricultural banks
Agricultural Insurance
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Importance
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Types
AGRICULTURAL MARKETING
Meaning of Agricultural Marketing
Marketing Functions
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Transportation
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Storage
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Processing
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Distribution
Problems of Agricultural Marketing
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Poor transportation
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Price fluctuations
PRACTICAL AGRICULTURAL SCIENCE
Identification of Specimens
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Crops
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Weeds
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Farm tools
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Livestock feeds
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Agricultural products
Practical Activities
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Soil testing
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Crop planting
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Animal management
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Record keeping
Key Areas Frequently Tested in NECO Agricultural Science
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Agricultural Ecology
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Soil Science
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Farm Tools and Machinery
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Crop Production
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Weeds
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Crop Pests and Diseases
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Animal Production
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Animal Nutrition
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Livestock Diseases
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Fisheries
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Forestry
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Agricultural Economics
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Farm Records
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Agricultural Extension
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Agricultural Marketing
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Practical Agricultural Science
These topics form the core of the NECO Agricultural Science examination and usually account for the majority of objective, theory, and practical questions. Students should focus on understanding agricultural concepts, identifying specimens, mastering practical activities, and solving past questions regularly to achieve excellent results in the examination.